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  1. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    acidity in the product will increase. Once the sauerkraut is fermented, it may be canned or frozen. ... later in the season may also contain more sugars that will support the growth of bacteria during ... leaves and rinse in cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and ...

  2. Fulton County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-102

    household earning an income of $51,850 [1]. Major employers include businesses in the sectors of wood ... community support to the county's forest industries. These forest businesses generate $304 million in ... Products Specialist, Ohio State University Extension Eric Richer, Agriculture and Natural Resources, Ohio ...

  3. Establishing a Fair Pasture Rental Rate

    https://ohioline.osu.edu/factsheet/FR-8

                In the event the pasture owner should wish to put male animals not described above into the pasture, ... the pasture owner first secures in writing the consent of the lessee. Each 1,000 pounds of average ... pasture owner in advance regarding number, health, sex, breed, and age. 2. The pasture owner agrees: a. To ...

  4. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    reliably reducing vomitoxin in harvested grain. Planting Gibberella ear rot resistant hybrids is the best ... Vomitoxin is water soluble, heat stable, and the most commonly encountered mycotoxin in food and feed. Fig. ... accurately determine vomitoxin levels in grain. The U.S. Food and Drug Administration (FDA) established ...

  5. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    State University Extension–Cuyahoga County Christie Welch, Direct Food and Agricultural Marketing ... Specialist, The Ohio State University, South Centers Hallie Williams, Educator, Agriculture and Natural ... Resources, Ohio State University Extension–Seneca County Anna Adams, Program Assistant, The Ohio State ...

  6. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    McSpadden Gardener, Department of Plant Pathology, The Ohio State University D ifferent agricultural ... regulators, clay, potassium bicarbonate, and enzymes as the active ingredient. In this fact sheet, only ... products certified for use in organic agriculture by the Organic Materials Review Institute (OMRI). The ...

  7. Preserving Uncooked Jams and Jellies

    https://ohioline.osu.edu/factsheet/HYG-5348

    recommended). Fruit to be used later for jam is best canned in its own juice. If adding sugar, note on each jar ... pectin to make a firm gel; others require added pectin. The best type of pectin is found in just-ripe ... product and contributes to the taste. Never change the amount of sugar in a recipe. Granulated white sugar ...

  8. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    an excessively wet period may result in higher pH values. Because soil pH levels change slowly in ... Figure 1. Photograph of typical aglime. pH is a measure of the hydrogen (H +) ion concentration in ... neutralization to raise the soil pH. High concentrations of hydrogen in soil solution (low soil pH) may cause the ...

  9. It’s a Bird, It’s a Plane, It’s a Moth: The Sphinx Moths of Ohio

    https://ohioline.osu.edu/factsheet/ent-0094

    University Dr. Jamie Strange, Chair; Department of Entomology; College of Food, Agricultural, and ... Environmental Sciences; The Ohio State University If you spend a lot of time around flowers, you may have ... important pollinators for many wildflowers and garden plants in the Midwest and across the globe. Sphinx ...

  10. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    tool for community and business leaders who want to compete in a global marketplace—and for the ... Ohio State University Extension, Noble County Godwin Apaliyah, PhD, Educator, Community Development, ... Ohio State University Extension, Fayette County Foreign-trade zones (FTZs) are sites within the United ...

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