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  1. Small Grain and Cover Crop Field Day

    https://oardc.osu.edu/events/small-grain-and-cover-crop-field-day

    West of Apple Creek, Ohio on US250)   The Wayne County Extension team will be offering a Small Grain ... https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/upcoming-ag-events   ...

  2. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    614-292-7814 217 Parker Food Science and Technology Building Dr. Ahmed Yousef earned his Ph.D. in Food Science ... from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the University of ... Wisconsin-Madison before joining Ohio State as an Assistant Professor in 1991. Since joining OSU, Dr. Yousef has ...

  3. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    who have received the most prestigious undergraduate award at The Ohio State University College of ... graduating seniors on the Ohio State Columbus campus who exemplify the CFAES mission in areas such as ... student in Food Science, Ivanett is a PhD student in Food Engineering and Hardy is a Post-Doctoral ...

  4. Four FST students named a 2022 CFAES Distinguished Senior

    https://fst.osu.edu/news/four-fst-students-named-2022-cfaes-distinguished-senior

    University College of Food, Agricultural, and Environmental Sciences (CFAES). The Distinguished Senior Award ... honors top graduating seniors on the Ohio State Columbus campus who exemplify the CFAES mission in areas ... the academic environment at this university and beyond,” said Steven Neal, CFAES professor and ...

  5. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    FoodSURE Undergraduate Research Poster Competition earlier this month. The event was held in the Parker ... Technology. The purpose of the Harris Award at The Ohio State University is to celebrate excellence in food ... Professors during the 2022 CFAES Awards program. In addition, Dr. Rafael Jimenez-Flores received the CFAES ...

  6. April 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

    State University is to celebrate excellence in food science, food technology or related disciplines. ... in Education Award in Honor of William V. Cruess and Dr. Melvin Pascall received the International ... Food Security Award in Honor of Bor S. Luh. They will be recognized during the IFT Annual Meeting this ...

  7. September 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights

    “Energy and Quality in Refrigerated Food.” The Food Industries Center was selected by the West Virginia ... and Anthropogenic Land Use Contribute to Harmful Algal Blooms and Microbiota Shift in Inland Water ... scholarship dinner. This past year over $128,000 was awarded in scholarships to 65 students from the ...

  8. Future Undergraduates

    https://fst.osu.edu/future-students/prospective-undergraduates

    Food Business Management curriculum prepares you for managerial positions in the food industry while ... At Ohio State’s Department of Food Science and Technology, you have the option of majoring in Food ... Science and Technology, Food Business Management, or Culinary Science. Food Science and Technology is ...

  9. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    Ohio to win this event. This year not only did the team come in on top, but all 4 of the students ... about career paths in Food Science, Food Business and Culinary Science.  Welcome to Allison Coleman who ... Research, Education, and Economics (REE) mission area, and to land-grant colleges and universities on food ...

  10. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    Fyffe Road Professor Osvaldo H. Campanella holds a degree in Chemical Engineering from the University of ... Buenos Aires, Argentina and a PhD in Food Engineering from the University of Massachusetts, USA. On ... UniversityIn that university he focused his research on Food Engineering, Heat Transfer Modeling, Food ...

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