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Jessica Cooperstone- Food and Health
https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health
Imagine a world in which the foods we eat put an end to cancer. Sounds like a big dream? Jessica ... Cooperstone, an Assistant Professor in the Department of Food Science and Technology, is exploring how ... compounds in certain fruits and vegetables may have the potential to do just that. Working with experts from ...
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Award Nomination Form
https://fst.osu.edu/about-us/harrisaward/nomination
in Food Science & Technology, C/O Kelly Elisar, The Ohio State University, Department of Food ... Harris Award for Excellence in Food Science & Technology Call for Candidates Nominations are ... being accepted for suitable candidates from all persons or groups in the food science profession for the ...
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Graduate Minor
https://fst.osu.edu/graduate/graduate-minor
Graduate Minor in Food Science and Technology Purpose This graduate minor is designed to provide ... students who plan to seek employment in food research and other food industry positions are ideal ... Procedure Degree-seeking OSU graduate students will be able to list the Graduate Minor in Food Science and ...
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February 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights
who have received the most prestigious undergraduate award at The Ohio State University College of ... graduating seniors on the Ohio State Columbus campus who exemplify the CFAES mission in areas such as ... student in Food Science, Ivanett is a PhD student in Food Engineering and Hardy is a Post-Doctoral ...
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OSU Fruit and Vegetable Safety Team Awarded OSU Connect and Collaborate Grant
workshops and on-farm audit readiness programming for growers in Ohio and bordering counties in West ... Virginia and Kentucky. In addition pre-harvest food safety knowledge and awareness training for new and ... farm produce contamination. OSU lags behind other land grant universities in providing fresh produce ...
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September 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights
“Energy and Quality in Refrigerated Food.” The Food Industries Center was selected by the West Virginia ... and Anthropogenic Land Use Contribute to Harmful Algal Blooms and Microbiota Shift in Inland Water ... scholarship dinner. This past year over $128,000 was awarded in scholarships to 65 students from the ...
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Dr. Ahmed Yousef
https://fst.osu.edu/our-people/dr-ahmed-yousef
614-292-7814 217 Parker Food Science and Technology Building Dr. Ahmed Yousef earned his Ph.D. in Food Science ... from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the University of ... Wisconsin-Madison before joining Ohio State as an Assistant Professor in 1991. Since joining OSU, Dr. Yousef has ...
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Four FST students named a 2022 CFAES Distinguished Senior
https://fst.osu.edu/news/four-fst-students-named-2022-cfaes-distinguished-senior
University College of Food, Agricultural, and Environmental Sciences (CFAES). The Distinguished Senior Award ... honors top graduating seniors on the Ohio State Columbus campus who exemplify the CFAES mission in areas ... the academic environment at this university and beyond,” said Steven Neal, CFAES professor and ...
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March 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights
FoodSURE Undergraduate Research Poster Competition earlier this month. The event was held in the Parker ... Technology. The purpose of the Harris Award at The Ohio State University is to celebrate excellence in food ... Professors during the 2022 CFAES Awards program. In addition, Dr. Rafael Jimenez-Flores received the CFAES ...
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How COVID19 Affects the Safety of Your Fresh Produce
https://producesafety.osu.edu/news
surface of lettuce in laboratory conditions. Coronaviral RNA was detectable on the lettuce surface for 30 ...