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  1. New Environmental Resources

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-1/new-environmental-resources

    Dr. Maurice Eastridge, Dairy Specialist, Ohio State University (top of page) The Ohio Livestock ... to realize that each have a responsibility to be neighborly in the community. Tips for each party are ...

  2. 4-H and Collegiate Dairy Judging Results

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-4/4-h-and-collegiate-dairy-judging-results

    way to the national contest held at World Dairy Expo in Madison, WI.  Teams from 19 universities were ... Mrs. Bonnie Ayars, Extension Dairy Program Specialist, The Ohio State University Extension 4-H ... and also earned the highest score in placings. He will be featured in many national publication photos ...

  3. Milk Production for Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/milk-production-ohio-dairy-herds

    University It is always important to monitor the yield of milk and the composition of milk, especially for ... of fat and protein are useful in monitoring cow health and feeding practices within a farm. The ... production. The average production of milk, fat, and protein by breed for Ohio dairy herds in 2013 using the ...

  4. Dairy Facts: A look at Ohio dairy farm numbers 2002 to 2005

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2/dairy-facts-look-ohio-dairy-farm-numbers-2002-2005

    Dr. Cameron Thraen, Milk Marketing Specialist, The Ohio State University, Additional milk ... marketing information by Dr. Thraen Each February, the United States Department of Agriculture, in the ... United States. These numbers are reported for all operations with at least one milk cow, and beginning in ...

  5. Judging

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-5/judging

    Department of Animal Sciences, The Ohio State University Learn how to train and try out for the Ohio 4-H or ... Program Specialist Department of Animal Sciences, The Ohio State University Learn the most recent ...

  6. The Land of “MILC and Honey”- Dairy Policy Watch 2013

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-5/land-%E2%80%9Cmilc-and-honey%E2%80%9D-dairy-policy-watch-2013

    John Newton, Ph.D. Candidate, The Ohio State University, and Dr. Cameron Thraen, State Extension ... $6.50/cwt would allow farmers to receive market signals attributable to low IOFC margins. In response, ... though reductions in output but not whole herd liquidations as was the case in 2009, milk supply would ...

  7. Milk Production of Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-3/milk-production-ohio-dairy-herds

    The Ohio State University It is always important to monitor the yield of milk and the composition of ... farmers. The proportions of fat and protein are useful in monitoring cow health and feeding practices ... dairy herds in 2014 using the Dairy Herd Improvement (DHI; http://www.dhiohio.com) program are provided ...

  8. Milk Production of Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/milk-production-ohio-dairy-herds

    University It is always important to monitor the yield of milk and the composition of milk, especially for ... of fat and protein are useful in monitoring cow health and feeding practices within a farm. The ... production. The average production of milk, fat, and protein by breed for Ohio dairy herds in 2015 using the ...

  9. Milk Production for Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-3/milk-production-ohio-dairy-herds

    University It is always important to monitor the yield of milk and the composition of milk, especially for ... of fat and protein are useful in monitoring cow health and feeding practices within a farm. The ... production. The average production of milk, fat, and protein by breed for Ohio dairy herds in 2012 using the ...

  10. Feed Sorting and Acidosis

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-4/feed-sorting-and-acidosis

    Dr. Bill Weiss, Dairy Nutrition Specialist, The Ohio State University (top of page) On ... 1). A study from University of Minnesota (Endres and Espejo, Abstract 341, page 230) evaluated factors ... that promoted diet sorting.  They collected data from 50 freestall herds in Minnesota.  Sorting was ...

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