Site
Search results
-
Fulton County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-102
household earning an income of $51,850 [1]. Major employers include businesses in the sectors of wood ... community support to the county's forest industries. These forest businesses generate $304 million in ... MIG, Inc. Business and Land Ownership Energy and Environment forestry Environment and Natural Resources ...
-
Foreign-Trade Zones: Helping Companies Compete Globally
https://ohioline.osu.edu/factsheet/cdfs-1579
tool for community and business leaders who want to compete in a global marketplace—and for the ... Board. trade.gov/sites/default/files/2020-11/AR-2019.pdf Business and Land Ownership Community foreign ... Ohio State University Extension, Noble County Godwin Apaliyah, PhD, Educator, Community Development, ...
-
Evaluating Body Composition of Horses
https://ohioline.osu.edu/factsheet/as-1024
been made. The effect of dietary changes on the horse, such as shifts in the body composition, are ... the Musculature of the Back in Horses,” Graduate Thesis, Paper 2967. Missouri State University ... Mature Horses in Southwest Virginia During the Summer.” Journal of Veterinary Internal Medicine/American ...
-
Fall Color Change in Ohio
https://ohioline.osu.edu/factsheet/anr-0145
States, autumn is marked by a series of chemical changes in leaves, resulting in them changing colors from ... green to red, orange, yellow, or gold. This change in leaf color combined with their subsequent drop is ... can begin to change color as early as September and continue through December. In Ohio, fall colors ...
-
Resolving Conflict Constructively and Respectfully
https://ohioline.osu.edu/factsheet/HYG-5196
Sciences, Ohio State University Extension Conflict is a natural part of life brought on by our different ... the conflict and confront it Describe the conflict in clear, concrete terms. Be specific when ... desired changes. Be specific and start sentences with "I," not "you." Focus on ...
-
Diabetes and Your Health
https://ohioline.osu.edu/factsheet/SS-166
University Extension Approximately 29.1 million people (over 9.3 percent of the population) in the U.S. have ... University Extension, and Diana Short Manchester, Dietetic Intern, The Ohio State University Revised by: Dan ... than normal. It is estimated that 1 in 10 people will develop diabetes in their lifetime. In 2010, ...
-
Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
acidity in the product will increase. Once the sauerkraut is fermented, it may be canned or frozen. ... later in the season may also contain more sugars that will support the growth of bacteria during ... leaves and rinse in cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and ...
-
Cedar-Apple Rust
https://ohioline.osu.edu/factsheet/plpath-tree-10
Associate, Department of Plant Pathology, The Ohio State University Jim Chatfield, Associate Professor, Ohio ... State University Extension Francesca Peduto Hand, Associate Professor, Department of Plant Pathology, ... The Ohio State University Pierluigi (Enrico) Bonello, Professor, Department of Plant Pathology, The ...
-
Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)
https://ohioline.osu.edu/factsheet/cdfs-4109
State University Extension–Cuyahoga County Christie Welch, Direct Food and Agricultural Marketing ... Specialist, The Ohio State University, South Centers Hallie Williams, Educator, Agriculture and Natural ... Resources, Ohio State University Extension–Seneca County Anna Adams, Program Assistant, The Ohio State ...
-
Community-Level Strategies for Urban Coyote Management
https://ohioline.osu.edu/factsheet/W-25
although their full coats often make them appear larger. In urban settings, most conflicts with coyotes ... cause coyotes to habituate and lose fear of people or become food-conditioned, in which they ... develop nuisance behaviors that lead to conflicts with pets, increased daytime activity in residential ...