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  1. Safe Use of Flammable Liquids for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892260

    in your own workplace. Ask workers to discuss their experiences with handling flammables. Review the ... Natural Resources 06/07/2018 Agricultural Safety and Health Program Objective: Use flammable liquids in ... important points. Have workers take the True/False quiz to check their learning. Background Many useful ...

  2. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    Photo by Mark Landefeld, Ohio State University Extension.   Providing Cover If the goal in managing your ... food plot for sustainability and environmental health. Business and Land Ownership Energy and ... of bucks in a herd influence antler size more than additional food. Food plots should not be used as ...

  3. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    prone to drying. Growers who experiment with lean-to stacks may find that five-degree changes in stack ... Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Natural Resources Educator, Central State University Extension, Southwestern Region Andrew Londo, ...

  4. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    Extension Specialist, Department of Horticulture and Crop Science, The Ohio State University Selection of ... consumer who will purchase the crop. Cultivars that are in greatest demand or sell for the highest price ... also are often the most difficult to produce. Table 1 shows grape acreage in each state in the Midwest ...

  5. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Family and Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, ... Human Nutrition Lydia C. Medeiros, PhD, RD, Specialist, The Ohio State University Extension, and Richard ... C. Funt, Specialist, The Ohio State University Extension Barbara H. Drake, Educator, Family and ...

  6. Status of Biorefineries in Ohio

    https://ohioline.osu.edu/factsheet/fabe-6602

    farmanddairy.com/news/at-bridgewater-dairy-growth-gives-workers-more-opportunity/264206.html. Public Utilities Commission of Ohio. (2016). Combined heat and power in Ohio. Available from: ... biobased products. Figure 1. Conceptual biorefinery. Biorefineries in Ohio The agriculture industry ... contributed more than $11.2 billion to Ohio’s economy in 2014 [2]. Ohio has more than 75,000 farms and 14 ...

  7. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    University Extension, or a master gardener volunteer. Selection Snap beans come in a variety of colors, ... University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, Ohio State University Extension ... Original author: Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University Extension ...

  8. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, Human ... Nutrition Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension Summer ... in apple production in the United States. It produces around 50 different varieties, including Ohio ...

  9. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    that can benefit local businesses” (Klein 2022). In light of COVID-19, many Ohio communities have ... utilized DORA designations to aid local restaurants and businesses that are primarily in the central ... by the public during regular business hours indicate in the notice the date and time of any public ...

  10. Holmes County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-75

    earning an income of $81,900. Major employers include businesses in the sectors of food services, ... These businesses directly generate $421 million in industrial output and $24.7 million in taxes [2]. ... oak, bur oak, chinkapin oak, and swamp chestnut oak. Business and Land Ownership Energy and Environment ...

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