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Selecting, Storing, and Serving Ohio Pears
https://ohioline.osu.edu/factsheet/HYG-5526
educator in agriculture and natural resources at Ohio State University Extension, or a master gardener ... Ripening Culinary Use Raw In Salads Baking Canning Green Anjou Mild, firm, sweet Does not change ... Specialist, Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ...
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Innovative tech shows promise to boost rubber production in US
https://fabe.osu.edu/news/innovative-tech-shows-promise-boost-rubber-production-us
With disease and high demand posing threats to the world’s primary natural rubber supply in ... Researchers reported their methods to improve efficiency and increase latex yield in two recent publications, ... engineering (FABE) and horticulture and crop science at The Ohio State University. Cornish and colleagues ...
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Jackson County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-76
an income of $68,400. Major employers include businesses in the sectors of frozen food manufacturing, ... support by producing economic activity in six forest industrial sectors. These businesses directly ... establishment's agricultural production (i.e. value of crops for market). Business and Land Ownership Energy ...
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Ants In and Around the Home
https://ohioline.osu.edu/factsheet/hyg-2064
may shift the brood from place to place as moisture and temperature fluctuate in the nest. When ... Michigan State University, Bugwood.org Pharaoh Ant This ant is a serious nuisance in hospitals, rest ... Staphylecoccus and Psuedomonas infections in hospitals. Workers are very small about 1/16 inch long, light yellow ...
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Potassium Uptake and Ohio Crop Response
https://ohioline.osu.edu/factsheet/anr-0147
Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... LaBarge, Field Specialist/Professor; Food, Agricultural, and Environmental Sciences; Ohio State University ... enzymes, cell structure, and proteins. Instead, it exists in a solution within the plant sap or plant cell ...
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Engaging Older Youth in 4-H Club Work
https://ohioline.osu.edu/factsheet/4h-27
Educator In 2019, Ohio 4-H enrollment statistics showed there were 9,495 third and fourth graders enrolled ... in community 4-H clubs across the state compared to 5,676 11th and 12th grade youth. Conflicting time ... can play a large role in the retention of 4-H members. Youth need the right amount of support from ...
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Silo Safety
https://ohioline.osu.edu/factsheet/aex-59151
Livestock Business and Land Ownership Farm Management agricultural tailgate safety training for operators ... entanglement in augers, and silo gas inhalation. Silo gases are heavier than air and usually orange to yellow ... in color. They escape from the silo through chutes, cracks, and drains, usually within 48 hours of ...
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Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio
https://ohioline.osu.edu/factsheet/anr-0146
Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... LaBarge, Field Specialist/Professor; Food, Agricultural, and Environmental Sciences; Ohio State University ... Extension Phosphorus (P) is critical for crop production but also poses a threat to water quality in Ohio. ...
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Ecological Engineering Society
https://fabe.osu.edu/undergraduate/clubs-and-organizations/ecological-engineering-society
projects. Meetings The Ecological Engineering Society meets on Tuesdays from 5-6 pm in Ag. Engineering ...
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Invasive Species Management: Common and Japanese Barberry
https://ohioline.osu.edu/factsheet/anr-0106
University Extension Tim McDermott DVM; Assistant Professor; Educator; Ohio State University Extension Kathy ... Smith; Program Director; Forestry, School of Environment and Natural Resources; Ohio State University ... Extension Non-native barberry (Berberis spp.) are invasive, shade-tolerant, deciduous woody shrubs found in ...