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  1. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    Sciences, Virginia Polytechnic Institute and State University. PDF. ... N. Dana. Rhubarb. West Lafayette, Indiana: Purdue University Cooperative Extension Service. PDF. ... and David W. Sams. n.d. Rhubarb in Home Gardens. The University of Tennessee Agricultural Extension ...

  2. Preventing Falls from Trees for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892242

    procedures. Ask workers to describe their own experience working in trees. Review the important points. Have ... change your position. Always make sure that other workers are not below while you are trimming. If ... possible, have a co-worker on the ground act as a spotter. Do not work in trees if you are tired. Fatigue ...

  3. Fairfield County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-77

    median household earning an income of $56,800 [1]. Major employers include businesses in the sectors of ... sectors. These businesses directly generate $200 million in industrial output and $9.49 million in taxes ... wildlife areas, and nature preserves.   Business and Land Ownership Energy and Environment forest industry ...

  4. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    Sciences, Ohio State University Extension Peppers are a vegetable used in a variety of dishes as seasoning, ... hot peppers were discovered by Columbus in the West Indies and introduced into Europe where they ... your county educator in agriculture and natural resources at Ohio State University Extension, or ...

  5. Safe Use of Flammable Liquids for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892260

    in your own workplace. Ask workers to discuss their experiences with handling flammables. Review the ... Natural Resources 06/07/2018 Agricultural Safety and Health Program Objective: Use flammable liquids in ... important points. Have workers take the True/False quiz to check their learning. Background Many useful ...

  6. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    Photo by Mark Landefeld, Ohio State University Extension.   Providing Cover If the goal in managing your ... food plot for sustainability and environmental health. Business and Land Ownership Energy and ... of bucks in a herd influence antler size more than additional food. Food plots should not be used as ...

  7. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    prone to drying. Growers who experiment with lean-to stacks may find that five-degree changes in stack ... Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Natural Resources Educator, Central State University Extension, Southwestern Region Andrew Londo, ...

  8. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    Extension Specialist, Department of Horticulture and Crop Science, The Ohio State University Selection of ... consumer who will purchase the crop. Cultivars that are in greatest demand or sell for the highest price ... also are often the most difficult to produce. Table 1 shows grape acreage in each state in the Midwest ...

  9. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Family and Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, ... Human Nutrition Lydia C. Medeiros, PhD, RD, Specialist, The Ohio State University Extension, and Richard ... C. Funt, Specialist, The Ohio State University Extension Barbara H. Drake, Educator, Family and ...

  10. Status of Biorefineries in Ohio

    https://ohioline.osu.edu/factsheet/fabe-6602

    farmanddairy.com/news/at-bridgewater-dairy-growth-gives-workers-more-opportunity/264206.html. Public Utilities Commission of Ohio. (2016). Combined heat and power in Ohio. Available from: ... biobased products. Figure 1. Conceptual biorefinery. Biorefineries in Ohio The agriculture industry ... contributed more than $11.2 billion to Ohio’s economy in 2014 [2]. Ohio has more than 75,000 farms and 14 ...

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