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  1. Belury Elected ASN President

    https://fst.osu.edu/news/belury-elected-asn-president

    outlined her priorities for the next year during ASN’s annual business meeting, held in conjunction with ... accomplished professionals will lead ASN in advancing the science, education, and practice of nutrition and ... fostering the growth of emerging leaders in nutrition science,” said John Courtney, PhD, ASN’s Chief ...

  2. Dr. Farnaz Maleky

    https://fst.osu.edu/our-people/dr-farnaz-maleky

    their functional properties in food systems, my research establishes structure-function relationships ...

  3. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    Head of the Department of Foods & Nutrition at Purdue University, West Lafayette, Indiana.  In ... Sciences at North Carolina State University. Her formal training is in Food Safety/Food Microbiology ... Microbiology.  Dr. Boor earned a BS in Food Science from Cornell University, an MS in Food Science from the ...

  4. Interim Chair Named for Food Science and Technology

    https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

    Biological Sciences in 1992 from the University of Texas, Austin. Dr. Martha Belury joined The Ohio State ... University as the Carol S. Kennedy Professor of Nutrition in the Department of Human Sciences in the College ... effective July 1, 2022 to June 30, 2023. Dr. Belury earned her B.S. in Nutrition in 1987 and her Ph.D. in ...

  5. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    over $275,000 in scholarships to 65 undergraduate students. A photo album of the event can be found ... governments, and secure the nation’s food supply for the future. Healthline featured research published in the ... Campanella. The research found that the protein in meat alternatives made from wheat and soy may not be ...

  6. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... continue to engage in various professional food science forums around the world. Just remember, you are ... Business Management] Cameron Jordan – My favorite memory at OSU (so far!) was getting to go to Ireland to ...

  7. David Brown receives CFAES Distinguished Alumni Award

    https://fst.osu.edu/news/david-brown-receives-cfaes-distinguished-alumni-award

    leadership. David graduated from The Ohio State University in 1962 with a bachelor’s degree in Dairy ... recipients were recognized at the recent CFAES Alumni Awards event that took place as part of the College’s ... Technology. David’s career included work in quality assurance at Gerber Products as well as work in research, ...

  8. OSU OFFERS NEW ONLINE COURSE FOR GOOD AGRICULTURAL PRACTICES

    https://producesafety.osu.edu/news/osu-offers-new-online-course-good-agricultural-practices

    needed to implement best management practices to reduce microbial food safety hazards in vegetable and ... hydroponic operations, Manage pests and animal intrusions in controlled environments, Develop best personnel ...

  9. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    on Wednesday, November 2 as a part of the Department’s Seminar Series. The seminar begins at 4 pm in ... Parker Food Science and Technology room 118 with a reception for Dr. Jaykus immediately following in the ... Distinguished Professor in the Department of Food, Bioprocessing, and Nutrition Sciences at North Carolina State ...

  10. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    614-292-2843 348 Howlett Hall Jessica Cooperstone, Ph.D. got her B.S. in Food Science from Cornell University ... and her Ph.D. at The Ohio State University in Food Science & Technology, where she also was ... a Postdoctoral Researcher and Research Scientist. Through an interdisciplinary approach, she is interested in ...

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