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  1. Abigail Comar

    https://comdev.osu.edu/people/abigail-comar-0

    Cleveland initiative and assisting at outreach events. Abigail earned a B.S. in fisheries and wildlife and ... a B.A. in journalism from Michigan State University in 2023. She has prior experience in fisheries ... comar.9@osu.edu Abigail Comar is a Community Outreach Specialist with Ohio Sea Grant, based in the Lake County ...

  2. Gregory Davis, Ph.D.

    https://comdev.osu.edu/people/gregory-davis-phd-0

    Gregory Davis, Ph.D. George and Genevieve B. Gist Endowed Chair in OSU Extension Ag Administration ...

  3. Food Science Minors

    https://fst.osu.edu/undergraduate/food-science-minors

    grains to a pint” and how to maintain  consistent quality in the brews. The minor is targeted for those ... students interested in working in the brewing industry or the homebrewer that wants to improve their ... Minor A minor in food processing is for students who wish to develop a better understanding of the ...

  4. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    multi-PI, Dr. Brian Clark (Professor, Ohio University) in multiple colleges to test whether dietary ... the University of Minnesota.  OSU was well-represented in the meeting with presentations from Dr. ... as a faculty member in the department, Dr. Giusti has served in several capacities including her ...

  5. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    and Poultry Magazine, in an article entitled “Extending Assistance.”  The meat industry Business ... Dr. Sharon M. Donovan, Professor and Melissa M. Noel Endowed Chair in Nutrition and Health, University ... businesses, and provide education for the workforce. Click here for more information. The department hosted ...

  6. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    available in this laboratory: Light microscope fitted with a camera Dynamic Mechanical Analyzer Universal ... housed primarily in the Parker Food Science and Technology Building. Completed in 2002, the 61,000 gross ... square foot, $17 million facility features research and teaching laboratories in a unique interactive ...

  7. Gwynn Stewart

    https://comdev.osu.edu/people/gwynn-stewart

    in Noble County in 2018.  She is a native of Monroe County and an honors graduate of Ohio University ... Marketing and Communications, Franklin University BS in Journalism and Public Relations, Ohio University ... with a bachelor’s degree in Journalism and Public Relations. She also earned a master’s degree in ...

  8. FST Special Edition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... continue to engage in various professional food science forums around the world. Just remember, you are ... – [Food Science and Technology] Jared Chambers – [Food Business Management] Naomi Chongsiriwatana – [Food ...

  9. Undergraduate

    https://fst.osu.edu/undergraduate

    a high demand for people with skills in food science and knowledge of business, accounting and personnel ... management. The Food Business Management curriculum prepares you for managerial positions in the food ... Food Science and Technology at the Ohio State University offers three majors: Food Science and ...

  10. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    This story was origianlly published in Ohio State News Emily Caldwell caldwell.151@osu.edu Study ... finds proteins in particular have strong deodorizing effect It turns out yogurt may have a previously ... unknown benefit: eliminating garlic odors. A new study conducted in a lab – with follow-up human breath ...

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