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Extension Public Health AmeriCorps
https://fcs.osu.edu/programs/extension-public-health-americorps
The Ohio State University Extension Public Health AmeriCorps (EPHAC) program supports the ... the nation’s public health needs. Apply Today! EPHAC members will work in hubs across the state, to engage ... projects include: Address public health needs of local communities by providing support in state and ...
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Nuris Acosta
https://entomology.osu.edu/our-people/nuris-acosta
(Hymenoptera: Eulophidae) at three temperatures. Thesis M.S., Purdue University, West Lafayette, IN, U.S.A. 50p. ... Science Building 1680 Madison Ave. Wooster, OH 44691 M.S. 1998 Purdue University: Entomology, Biological ... Insect Identification Insect colony maintenance Nuris Acosta: Spotlight on Staff Nuris has a M.S. in ...
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Scott Wolfe
https://entomology.osu.edu/our-people/scott-wolfe
Scott was awarded the 2023 University Laboratory Excellence in Safety award, and the 2022 Chiefs Award ... Wooster Science Building 1680 Madison Ave, Wooster OH 44691 M.S. 2013 The Ohio State University. Major ... in biology from Hiram College (2006) and his M.S. from the CFAES Department of Horticulture and Crop ...
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Henry Rice
https://entomology.osu.edu/our-people/henry-rice
Road, Columbus, OH 43210 Bachelor of Science in Ecology and Evolution, University of Pittsburgh 2018 ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training-1
The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food ... safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training
The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food ... safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training-0
The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food ... safety training which meets the requirements for food service workers. This employee training enhances ... the food service workers understanding of major food safety principles, including time and temperature ...
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Sustainability
https://fcs.osu.edu/programs/resources/sustainability
Ohio State University Extension Sustainability News OSU Extension Recognized by National Award in ... Sustainability Around The House Phasing Plastic Out of Your Home: Sustainability In The Kitchen Teaching ... During the Holidays Sustainable Holiday Leftovers Sustainability: Our Why Sustainability in the Kitchen: ...
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History of Ohio State's College of Education and Human Ecology
https://fcs.osu.edu/news/history-ohio-states-college-education-and-human-ecology
Since its beginnings in 1895, the College of Education and Human Ecology has helped shape ...
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Ashley Leach, PhD
https://entomology.osu.edu/our-people/ashley-leach-phd
Cornell University in 2019, where she studied the multifaceted impacts of IPM programming in vegetable ... phenology and activity of spotted lanternfly (Lycorma delicatula) in eastern U.S. vineyards. J. Pest Sci. ... https://doi.org/10.1007/s10340-020-01233-7 Leach, A., S. Reiners, and B. A. Nault. 2020. Challenges in integrated pest management: A case ...