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  1. Farm Science Review 2020: Online and FREE

    https://clermont.osu.edu/news/farm-science-review-2020-online-and-free

    your curiosity. From  Sept. 22–24, people from across the Midwest and the world can learn tips for ... find out about the show’s offerings by going to  fsr.osu.edu  and clicking on an image of the show’s ...

  2. Cover Crop Champions

    https://champaign.osu.edu/program-areas/agriculture-and-natural-resources/cover-crop-champions

    grant to spread the word about using cover crops. Linda Vernon and Tim Lyden join us to share why they ...   here.  This is a place to hear about new cover crop and conservation outreach news, share your questions and ... are so passionate about cover crops. Tim discusses his history in using cover, the challenges he’s ...

  3. Chow line: Fall a great time for apples, peaches, blueberries, in addition to pumpkins

    https://cfaes.osu.edu/news/articles/chow-line-fall-great-time-for-apples-peaches-blueberries-in-addition-pumpkins

    roundup of advertised retail pricing information compiled by the U.S. Department of Agriculture. As ... the Seasonal Food Guide, the app and website allow users to check which produce is in season in ... half-month increments in each state. Other sources to check include the  USDA Seasonal Produce Guide,  Ohio ...

  4. What You Should Know Before Butchering on The Farm

    https://fsr.osu.edu/node/228

    how to contact Garcia and Knipe (under the “About Us” button), are available at  meatsci.osu.edu. “I ... want to do, then reach out to us. We can help guide you best as possible.” VIRTUAL EVENT This year’s ... livestock, more and more farmers have started to think about simply doing it themselves. But processing ...

  5. Farm Science Review 2020: Online and free

    https://fulton.osu.edu/news/farm-science-review-2020-online-and-free

    your curiosity.  From Sept. 22–24, people from across the Midwest and the world can learn tips for ... can find out about the show’s offerings by going to  fsr.osu.edu  and clicking on an image of the ... transmitting COVID-19 to your animals, the prospects of U.S. agricultural exports abroad, increasing profits ...

  6. Farm Science Review is Online Sept. 22- 24

    https://union.osu.edu/news/farm-science-review-online-sept-22-24

    your curiosity.  From Sept. 22–24, people from across the Midwest and the world can learn tips for ... can find out about the show’s offerings by going to   fsr.osu.edu   and clicking on an image of the ... transmitting COVID-19 to your animals, the prospects of U.S. agricultural exports abroad, increasing profits ...

  7. University/industry partnership takes field scouting to the next level

    https://cfaes.osu.edu/news/articles/university-industry-partnership-takes-field-scouting-the-next-level

    to implementing new technology and best practices to optimize production and, more importantly, ... field and make real-time, in-season decisions about our crops using the Taranis drone and AI software.” ... stewardship.” The Taranis equipment and technology, a relatively new product offering of Integrated Ag, is ...

  8. Chow line: Juice or whole fruit?

    https://cfaes.osu.edu/news/articles/chow-line-juice-or-whole-fruit

    example, the skin of apples, blueberries, grapes, pears, plums, raspberries, and strawberries contains ... vitamins and minerals are higher in 100% juice, Remley writes, noting that, “Some juice products are ...

  9. Backyard Vegetable Gardening Series: Fall Gardening Made Easy- Extend The Season

    https://greene.osu.edu/events/backyard-vegetable-gardening-series-fall-gardening-made-easy-extend-season

    Join us to learn more about how to start your own garden during COVID-19. You may even learn ... a quick tip or two for the established home garden. This is a series of three programs about fall ... Learn how a fall planting of spinach and garlic earlier can produce a more productive spring harvest. We ...

  10. Who in the world is on the CFAES Alumni Society Board?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2020/who-world-cfaes-alumni-society-board

    Technology Continuous Improvement Coordinator, Leclerc Foods USA   Q: Tell us a bit about what you like to do ... about being on the CFAES Board?  A: My favorite thing about the board is the opportunity to stay ... connected to the college, interact with students, and get to work with other alumni. Q: Tell us anything ...

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