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College of Food, Agricultural, and Environmental Sciences

CFAES

Connections Newsletter: Spring 2019

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Aquaculture

  1. OCARD welcomes two new scholars

    Two research scholars, Dr. Rafidah Binti Othman and Mr. Dingkun Xie (pictured right) recently joined the Ohio Center for Aquaculture and Development (OCARD) for their post-doctoral and PhD dissertation research. 

  2. Faster-growing, all-female yellow perch available for industry

    By Dr. Hanping Wang
    Senior Scientist

Articles

  1. Duane Rigsby: Problem Solved

    (Editor’s Note: The following is the latest in a series of feature stories highlighting The Ohio State University South Centers Staff)
    By Bradford Sherman
    CFAES/OSU South Centers

Cooperatives

  1. CFAES Center for Cooperatives kicks off Appalachia Cooperates Initiative

    By Joy Bauman
    Center for Cooperatives Program Coordinator

Horticulture

  1. Update on Blueberry Production Research

    By Dr. Gary Gao
    Associate Professor and Extension Specialist

Manufacturing

  1. Diversity: a key aspect of any organization, MEP can help

    Submitted By Dorinda Byers
    MEP Growth Advisor

Marketing

  1. More than 100 farms come together to make Third Annual Agritourism Conference a success

    By Christie Welch
    Direct Marketing Specialist

    Nearly 100 farms from all across Ohio met Monday, March 25 at Maize Valley Winery in Hartville, Ohio to learn how agritourism is having a positive impact on Ohio’s farms.

SWBR

  1. Meet our new Visiting Scholar from the Chinese Academy of Agricultural Sciences, Du Jiaxing (Jacky)

    By Dr. Rafiq Islam
    SWBR Program Leader

  2. 2019 CTC Annual Conference: Healthy Soils, Healthy Food, & Healthy People

    By Dr. Rafiq Islam
    SWBR Program Leader