Workshops to Promote the Use Cover Crops to Improve Soil Health, Water Quality and Yields

CELINA, Ohio – Growers who want to improve soil health, reduce soil erosion and cut down on nutrient losses may want to consider using cover crops such as oilseed radish, cereal rye, or Austrian winter pea and crimson clover, according to a soil expert with Ohio State University’s College of Food, Agricultural, and Environmental Sciences. Read More